카페 공간 디자인의 자연친화적 요소 분석

Abstract

An Analysis of Nature-Friendly Elements of Cafe Space Design Yi Yu-Jin Advisor : Prof. Moon Jeong-min, Ph,D Department of Design Graduate School of Chosun University The development of all industries has been mainly developed in large cities. People living in large cities lived in a society where mental stress was prevalent in urban life due to the overcrowded population density of limited space. As a result, people's desire to bring nature into urban living spaces and indoor spaces increased, and a lifestyle pursuing an eco-friendly living culture was pursued. The application of nature-friendly elements in space was applied differently according to the times and trends, but nature-friendly elements have always been a homework to relieve people's instinctive desire for nature. It is human instinctive desire to contact nature in the city space, and attractive elements of nature. The introduction of natural eco-friendly elements in the cafe space where people can easily access to users can easily access to users such as psychological comfortable, rest. As people suffered from the natural disaster of the coronavirus epidemic, humans were threatened with life. People's awareness of health and hygiene for virus prevention was considered important. When this crisis came, humans had a strong desire for nature. As the virus deprived people of their freedom to distance and travel (overseas travel), people tried to get closer to nature. Through social network services, a new culture has been created instead of traveling, such as a culture that authenticates spaces such as places where there are no people, places only I know, and new places, which has led to a culture that authenticates a new cafe space called 'Cafe Tour'. In this way, the virus has influenced society as a whole, such as changing people's lifestyles. Accordingly, this study attempted to find the application of natural eco-friendly elements in space design and expression methods in space design.It is meaningful for research related to natural eco-friendly relationship with natural elements, so it is meaningful to find changes depending on the flow of the era of the era. As a result of the study, cafes opened at the time of 2020~2023 years after the trend of COVID-19 in 2020. In various variety of complex modern society, which prefer natural eco-friendly atmosphere in various diverse and complex modern society has become an important design element in space. The analysis derivation and categorization of the application and expression method of nature-friendly elements in this study have limitations in that the meaning and scope may differ depending on the perspective of researchers. In addition, since the geographical and spatial ranges are set in selecting the case target site, there will certainly be limitations in the subject and content of the study analysis. However, through case analysis, it was confirmed that people's desires for space are gradually evolving as they develop, and the functions of cafe spaces are also diversifying. If nature-friendly elements are not only expressed in a cafe space in a design way related to the function and purpose of the space, I think that the nature-friendly cafe space will become a cafe space with improved design as well as functions such as a "third space." The introduction of nature-friendly elements will expand in scale and there will be various methods of application. It is expected that nature-friendly elements will be strategically applied to design in various spaces in the future to satisfy users' spatial consumption needs. This paper will be able to grasp the trends in spatial design that emerged or attracted attention again during the coronavirus epidemic, and provide basic data as prior research on expression methods and characteristics in spatial design to which nature-friendly elements are applied. * KeyWord: Cafe, Cafe space, Space Design, Nature-friendly